Durum
wheat semolina, tomato, red pepper, peas, green pepper, zucchini,
extra virgin olive oil, salt, malt vinegar, natural extract,
spices, mint flavor ( mint, lactose), citric acid. *Spice:
marjoram, mint.*No MSG added.
Directions:
1
- Mix the dry powder with cold water and olive oil in a
bowl.
2 - Refrigerate for 1 hour.
3 - Separate the finished
taboule with a fork before serving. Suggestions: You may add
vegetables, shrimp, chicken, etc.
Shelf
life & storage :
12
months.
Store covered in a dry place.
Best Before:
see the bottom of the can.